Baking Soda — Good For More Than Heartburn
Baking Soda: Forgotten Medicine or Overlooked Science? Baking Soda Isn’t a Health Hack — It’s a Forgotten Medicine For most of us, baking soda sits quietly in the kitchen — a simple white powder used for cookies, cleaning, or freshening up the fridge. But a century ago, doctors considered it a valuable medicine. In 1924, the Arm & Hammer Company even published a pamphlet describing how physicians used sodium bicarbonate to help patients fight off the flu.¹ At the time, bicarbonate was prized for its ability to balance acidity in the body. Doctors believed that reducing systemic acid could help the immune system fight infection more effectively — a theory based on the medical understanding of the era.² While that idea faded with the rise of antibiotics and vaccines, modern research is quietly reviving some of those discussions in surprising ways. Baking Soda and Cancer: The Science Behind the Claim Recen...